Sardinian fregola with fresh sausage: a rustic and tasty first course, a symbol of Sardinian culinary tradition.

Sardinian fregola with fresh sausage: a rustic and tasty first course, a symbol of Sardinian culinary tradition.
Vegetable Lasagna: A Quick and Light Italian Recipe Lasagna is a classic Italian dish, rich and flavorful, offering a variety of variations. Today we present a quick recipe for vegetable lasagna, a tasty alternative that combines a selection of vegetables with creamy béchamel sauce and pasta sheets. It’s an ideal dish for a lunch with […]
If you’re looking for a refined and flavorful dish for a special dinner or an important occasion, tortelli with ricotta and pistachios are the perfect choice.
Fettuccine is a symbol of Italian tradition, beloved for its soft texture and the enveloping flavor of egg pasta.
If you want to bring an authentic experience of Emilian cuisine to your table, lasagna alla Bolognese is the must-have recipe.
Definitely try this dish! It’s quick and tastes perfect. Mortadella, pistachios and mozzarella make a perfect combination. Yum!
We thought we’d create a quick recipe for you that doesn’t take much time, but is a lot of fun! It will beautifully decorate the Christmas or New Year table.
Cheese lasagna with Tyrolean speck: a rich and creamy dish, layered with pasta, melted cheese and smoked speck. Irresistible delight!
This recipe will definitely transport you to the Mediterranean coast, you will feel the sea breeze and maybe even touch the sun!